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Wilma
01-20-2011, 05:09 PM
From my sister in Maryland, where it they will throw you in jail if you don't know how to prepare crab dishes. This is another one you can apply directly to your thighs, but where's the fun in that?

16 oz. cream cheese
1/3 cup mayo
1/2 tbsp. mustard
3 tbsp. sauterne (but I don't know anyone under 80 who drinks sherry so I just use white cooking wine)
1/4 tsp. garlic salt
1/2 tsp onion juice
12-16 oz. crab meat (lump if you can get it)
1/2 tsp. salt

Combine in saucepan and heat well through. Serve with buttery crackers.

wild_destiny
01-21-2011, 11:00 AM
Ummm! After reading enough of your recipes, I am fairly certain I am coming to your house when it is party time! ;)